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The Bacon Explosion Wellington In response to the original Bacon Explosion: two pounds of bacon woven through and around two pounds of sausage and slathered in barbecue sauce with the addition of cheese and egg, wrapped in croissant dough. (submitted by Marc Schapiro via baconjew)

The Bacon Explosion Wellington

In response to the original Bacon Explosion: two pounds of bacon woven through and around two pounds of sausage and slathered in barbecue sauce with the addition of cheese and egg, wrapped in croissant dough.

(submitted by Marc Schapiro via baconjew)